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Nikkei and Austrian cuisine reinterpreted
1870 - Restaurant Terrace Lounge
On the seventh floor of the Grand Hotel Wien, 1870 – Restaurant Terrace Lounge offers a fine-dining setting with a distinctive ÖKKEI approach: Nikkei and Austrian cuisine reinterpreted through international influences.
Refined preparation and carefully handled dishes make it apt for business lunches, special dinners and elevated terrace occasions. The menu also includes seasonal specials and a business lunch listed from €16.50.