7 Best Schnitzel Restaurants in Vienna

Schnitzel of Vienna - Lubella focuses squarely on Austrian restaurant staples at Führichgasse 1, with classic veal schnitzel, crisp coatings and a choice of potato sides. Service is notably quick, making the restaurant practical for a central Vienna meal when time is limited.

The interior is functional rather than atmospheric, so the draw is the food and efficient turnaround. It opens daily from 10:30 am to 10 pm.

Schnitzelquelle keeps the focus on straightforward local food, generous portions and approachable prices. It is a practical choice when you want a filling Viennese-style meal without the formality of a fine-dining room, with a warm, genuine feel that suits casual eating.

Schnitzel König Wien is a welcoming restaurant on Landstraßer Hauptstraße, centered on Original Wiener Schnitzel with a crisp coating, juicy meat and generous portions of fries. The friendly, relaxed atmosphere suits both visitors looking for a classic Viennese meal and locals after a satisfying dinner.

Dogs are welcome, and table reservations are available for a more organized visit.

Schnitzel Madam is a compact restaurant on Reinprechtsdorfer Straße that works best for a quick, budget-conscious meal. The schnitzel comes with good fries, while generous portions and takeaway suitability make the small dining area easy to navigate.

It is a practical pick when the priority is straightforward food, a modest setting and enough quantity to satisfy a hungry appetite.

Figlmüller – Restaurant Bäckerstraße combines a traditional Viennese atmosphere with its signature pork schnitzel, alongside familiar classics such as Tafelspitz. The potato salad is a memorable accompaniment, and the spacious Bäckerstraße location offers room for a fuller meal in the historic centre.

Figlmüller at Wollzeile is a compact, charming cellar restaurant at Wollzeile 5, closely associated with Vienna’s schnitzel tradition. Its signature schnitzel arrives exceptionally large, golden and crisp, making this a destination for a memorable classic rather than a quick, casual bite.

The restaurant is often full, so reserving ahead is essential for a planned visit. It serves from 11 am to 10:30 pm and is closed Sundays.

Restaurant Meissl & Schadn Wien puts schnitzel at the centre of its Austrian dining experience on Schubertring 10-12. The preparation is presented as part of the craft: ingredients remain distinct, the meat is pounded and the schnitzel is baked in a pan.

It also offers dishes such as asparagus soup, salad and Salzburger Nockerln. Reserve ahead for a planned meal, particularly at busier times; opening runs daily from noon.