15 Best Places for Pastries in Vienna

Crème de la Crème is a Vienna patisserie on Lange G. 76, 1080 Wien, with a refined range of whole cakes, whole tortes, individual pastries, and cake and torte slices . Its handmade selection includes macarons, tarts, homemade syrups, rich eiskaffee, toast dishes, and savoury options , with lemon tart and red currant flavours among the tempting choices.

A strong fit for takeaway treats or a relaxed cake-and-coffee stop.

Bäckerei & Konditorei Tschörek is a bakery and café on Wilhelminenstraße in Ottakring, open from early morning through late evening. Fresh bread, cakes, cheesecake and butter croissants make it suitable for breakfast, a coffee stop or an informal sweet treat.

The welcoming team is also happy to explain unfamiliar pastries, while the clean, comfortable setting encourages a pause rather than a quick takeaway only.

Café Royal is a small pastry shop beside the Hofburg Palace, well placed for a sweet pause between museums and central sightseeing. Its menu includes hot chocolate with glitter and sprinkles , traditional desserts, iced latte and Lotus cheesecake.

The compact setting works for a short café break, while the central Schauflergasse address makes it easy to add to a palace-area itinerary.

At Salzgries 9B in Vienna’s 1010 district, Dolce Pensiero brings together a broad pastry selection with both sweet and savoury options . Its display is known for creative presentation, carefully chosen ingredients, and desserts that pair naturally with coffee.

Handmade ice cream adds another reason to visit , while the overall offer suits anyone looking for an indulgent stop that goes beyond a standard cake-and-coffee break.

PARÉMI Boulangerie – Pâtisserie is a cosy French-style bakery and café at Bäckerstraße 10 in central Vienna. Its viennoiserie and patisserie selection includes an airy cheese croissant with a savoury edge , alongside classic croissants, tarts and other pastries.

Outdoor seating adds to the relaxed feel. It opens Tuesday to Saturday, generally from 7:30am to 6pm, and closes on Mondays and Sundays.

Hübler Kaffee - Konditorei brings a broad homemade cake selection to Lorenz-Bayer-Platz, alongside semmel and sandwiches for a more substantial café stop. The service is notably patient when explaining pastries, making the counter approachable even when the menu feels unfamiliar.

With weekday opening from 7 am and daily service, it works for breakfast, coffee and afternoon cake.

Gregors Bakery, a pastry shop on Schönbrunner Str. 42, suits leisurely breakfasts and traditional desserts in a relaxed setting . Service is notably quick and pleasant, with a personal touch that works well for repeat visits.

The menu leans towards familiar, classic sweets rather than avant-garde creations. Opening hours run Tuesday to Sunday from 9am to 10pm, with Mondays closed.

Patisserie Marischka is a small bakery and café on Gredlerstraße, known for homemade tarts, viennoiseries and coffee in a relaxed neighbourhood setting. The desserts favour a more natural, less sugary style, with an artistic finish that suits an unhurried afternoon treat.

A few outdoor tables add to its café appeal, while the chef’s direct presence gives the visit an intimate, personal character.

At Neuer Markt 16, Kurkonditorei OBERLAA offers a classic patisserie setting in the heart of Vienna. Its elegant, calm atmosphere and generous three-floor layout make it well suited to lingering over coffee and dessert, while the display presents a broad selection of tempting cakes.

The central location works especially well for a refined pause during an Inner City walk.

Le Bakery is a compact Vienna patisserie and café centred on cakes, pastries, breakfast and coffee. Familiar Viennese favourites such as Apfelstrudel and Sachertorte sit alongside cheesecake, burek and simit, with a selection suited to a quick stop or a relaxed coffee break. The atmosphere is cosy, and the service has a warm, personal feel.

Café Konditorei Sluka brings a polished old-world coffeehouse atmosphere to Kärntner Straße 13–15 and Weihburggasse 4. The pastry selection ranges from small bites and individual cake pieces to whole cakes , making it flexible for a quick dessert or a larger celebration.

Elegant interiors, welcoming service and a strong focus on flavour make this a natural Inner City patisserie stop.

L’Amour du Pain is a French-style café and pâtisserie on Otto-Bauer-Gasse, with the aroma of fresh baking leading into cabinets filled with sweet and savory pastries. Strong coffee, continental breakfast options and dessert make it a focused stop for a morning treat or a quick pastry break in Vienna.

Four Beans Café 1020 is a friendly neighbourhood café for specialty coffee, matcha and uncomplicated sweet treats. Iced coffee, iced latte, homemade lemonade and carrot cake suit a casual afternoon pause, while welcoming service makes the café easy to settle into.

It is a practical choice in the 1020 district for a reliable drink-and-cake break rather than a formal tea service.

Baeckerei Schwarzbrot is a bakery tucked into an inner courtyard between Lerchenfelderstrasse and Neustiftgasse. Its range centres on sourdough and substantial breads, including 100% wholegrain rye, alongside pastries and pizza made with seasonal vegetable toppings.

The clean, authentic setting suits a quick takeaway, while baguettes and freshly baked items make an early visit worthwhile.

Bakery Prindl NFG. Ltd. at Jägerstraße 2 combines everyday bakery staples with a broader daytime offer. The range includes baked goods, house-made ice cream and ordering options , while brunch dishes such as eggs Benedict, chilli-oil eggs and Kaiserschmarrn make it suitable for a more substantial visit.

Opening starts at 5:30am most days and 6am on Sunday, continuing until 8pm.